Chicken Tikka Masala – Britain's Favourite Cur…

It’s often said that Chicken Tikka Masala is the most popular curry in Indian restaurants and takeaways in Britain. Chicken Tikka Masala is a mild curry, with a tomato and cream sauce. The chunks of chicken are marinaded and seared in a tandoor before being added to the curry. Chicken Tikka Masala is quite simple to make, and totally delicious.

There’s a story about the origins of CTM – it’s said that chef Ali Ahmed Aslam, owner of the Shish Mahal restaurant in Glasgow invented it in 1971.

The written recipe for Britains favourite curry is here:

Chicken Chasni is an upcoming rival to Chicken TIkka Masala – I have a video for that here: and the written recipe:


KFC Recipe – Keefs Fried Chicken:
Chicken Stock:
Chicken Paprikash – Paprikás Csirke and Spätzle:
Chilli Lime Chicken with Mushroom Salad:
Sweet and Sour Chicken – Chinese takeaway-style:
Chicken and Mushroom Pie:
Sous Vide Chicken Breast with Sorrel Sauce:
How to Joint a Chicken:

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Post Author: MNS Master

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