Can pregnant women eat shrimp? How about lunch meat? Find out with our list of surprising foods pregnant women can safely enjoy!
Taste of Home
Can Pregnant Women Eat Shrimp?
Many women steer clear of seafood during their pregnancies, but shrimp is safe! It’s a great source of protein and is easy to prepare. Just make sure it’s fully cooked first.
Can Pregnant Women Eat Soft Cheeses?
Many pregnancy books advise against eating soft cheeses like feta and brie. But what if baked brie is your main pregnancy craving? Fortunately, you won’t have to find out, as soft cheeses are safe during pregnancy. Simply make sure it’s made with pasteurized milk by checking the label. Then whip up a scrumptious meal with any cheese of your choice!
Can Pregnant Women Eat Honey?
It’s best to pass on raw honey when you’re pregnant; it’s not pasteurized and could contain dangerous bacteria for you and your baby. But pasteurized honey is safe for pregnant women! Stir some into your tea or slather it on your hands for a luxurious at-home spa day.